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12/10/2021

Farofa: the cassava-based crispness is a global passion

Cassava, also known as manioc and yuca, is a Brazilian symbol. The tuberous root is native to South America and, for thousands of years, has been the foundation of our diet – firstly, among Indigenous peoples, and now its potential is crossing our borders. One of the world’s favorite ways to eat it is in […]

10/10/2018

A closer look at four of SENAR’s flagship training programmes

FARMER TRAINING A closer look at four of SENAR’sflagship training programmes Special programme ABC Cerrado Together with the agriculture ministry (MAPA) and Brazil’s agriculture research centre (Embrapa), Senar has developed the ABC Cerrado project to disseminate low-carbon farming practices and incentivise farmers and rural producers to invest in environmental preservation in the Cerrado, while receiving […]

10/08/2018

Social & economic development

The sustainable growth of Brazilian agriculture is a key driver of the social and economic development of the country that has lifted 40m people into the middle class in the past 10 years and ensuring that the population has access to quality, reasonably-priced food. Indeed, food household consumption was the category that saw the single […]

10/08/2018

Our sustainable low-carbon farming

Brazil is a world leader in developing and promoting sustainable farming practices across its agricultural sector. A major focus of Brazil’s approach to sustainable farming has been to do more with what we have, which we are achieving through the sustainable increase of productivity and yields, the regeneration and restoration of degraded pastures, and the […]

10/08/2018

Our responsible livestock farming

Animal welfare, quality, and traceability are the basis of Brazilian livestock farming. These values are essential to the country’s economy and to the reliability of our meat, which is known worldwide. Brazil is currently one of the world’s leading exporters of meat products, and the biggest exporter of poultry and beef. We strictly apply the […]

10/07/2018

Our unique tropical agriculture

Brazil has developed a unique concept of tropical agriculture. Forty-plus years of investment in research and development (R&D) led us to significant scientific and technological breakthroughs that allowed Brazilian farmers to produce food in harmony with local tropical conditions. Brazil is also a country with abundant natural resources of land, sunshine, and water; nevertheless, over […]