One of the main demands of food consumers regards transparency in the origins and information of the production chain. Transparency means not just making data available, but doing so in a clear language that is accessible to all interested. In other words, offering transparency means inviting society to learn about the origin of what we […]
The Agro.BR Project, an initiative by the Brazilian Confederation of Agriculture and Livestock (CNA) in partnership with ApexBrasil, led a commercial mission to China from late May to early June 2024. The delegation, comprising rural entrepreneurs, focused primarily on SIAL Shanghai, China’s largest agri-food fair. This mission aimed to promote Brazilian products, create business opportunities, and exchange […]
Ever since Adam Smith, we have known the significance of economic production and trade for the prosperity of nations. The math is very simple: the more one produces and trades what one is competitive in, the better the living standards of that society. If we look through lenses other than the economic one, we will […]
In the dynamic landscape of culinary preferences and dietary habits, food trends emerge and evolve, influencing not only what we eat but also shaping opportunities within the agribusiness sector. From the rise of plant-based diets to the resurgence of ancient grains, almost every food trend serves as a window of opportunity for agricultural producers, processors, […]
The Bonn Climate Change Conference represents the heart of debates on solutions to the global environmental challenges we face today. Held annually, the conference gathers negotiators from countries around the world to discuss policies and actions related to tackling climate change. This year, CNA’s Technical Advisor, Amanda Roza, and CNA’s Sustainability Consultant, Rodrigo Lima, are […]
Brazilian cocoa production is a remarkable example of innovation and sustainability in the agricultural industry. Currently established on forest-based production systems, such as “cabruca” and agroforestry systems (SAFs), it not only enhances the quality of cocoa beans but also preserves valuable areas of planted forests. In recent years, Brazil has witnessed significant advancements in cocoa […]
A recent study led by the Brazilian Agricultural Research Corporation (EMBRAPA) and the Federal University of São Carlos (UFSCar) has pioneered a groundbreaking method to transform banana peels into bioplastic films. This research offers significant insights into sustainable packaging solutions and highlights the potential of Brazilian agricultural innovation. Given this context, it is crucial to […]
Earlier this month, Brazilian farmers took part in a trade mission to Canada, aiming to expand their presence in international markets. Organized by the Brazilian Confederation of Agriculture and Livestock (CNA) in partnership with the Brazilian Trade and Investment Promotion Agency (ApexBrasil), the mission focused on showcasing Brazilian agricultural products at SIAL Canada, the country’s […]
The year 2024 marks 50 years of diplomatic relations between Brazil and China, and there are plenty of reasons to celebrate this golden jubilee. Since 1974, Brazil and China have undergone profound social and economic changes. In this period, China’s GDP has increased from US$ 1.9 trillion to US$ 18 trillion, making the Asian giant […]
The Fruit Attraction made its debut in Brazil with its first edition held in São Paulo last month, marking a significant moment for the Brazilian fruit export market. Brazilian producers had the chance to showcase the potential of the country’s fruits at this renowned international trade fair. With enthusiastic participation, farmers displayed the diversity and […]
Amid one of the largest climate crises facing some Brazilian regions, such as the floods in the country’s South and the drought of the Madeira River in the Amazon, society is taking a closer look at one of our planet’s most important assets, water. Making the best use of this precious resource, meeting the most […]
Brazil stands out as a giant actor in food production and export, but this renown is mostly linked to agricultural commodities, which are essential raw materials in several industries. This position has been accomplished through plenty of research and development of new production techniques in tropical climates and related technologies. However, we might ask: how […]
Launched in February 2024, the AgroBR Business Zone platform is beginning to yield its first business results. The innovative initiative of the Brazilian Confederation of Agriculture and Livestock (CNA) gathers Brazilian farmers and international buyers in permanent business rounds. The AgroBR Program supports farmers who sell their products in our Business Zone. This project–a partnership […]
During this year’s first three months, Brazilian agribusiness exports achieved a historic milestone, reaching an impressive US$ 37.44 billion. This figure represents an increase of almost 4.4% compared to the same period in 2023. Both worth and volume increased, with a significant growth of 14.6% in the amounts shipped. Despite falling commodity prices, the sector’s […]
Over the last 50 years, intensively and revolutionarily, Brazil has gone from being an importer to one of the biggest producer and exporter of food to the world. The agricultural sector plays an active role in Brazil’s economic dynamics, accounting for more than 20% of the GDP (Gross Domestic Product), half of exports, and the […]
