At the global economy’s heart, agriculture stands out not only for its significance but also for its dynamism. According to the United Nations Food and Agriculture Organization (FAO), in 2020, innovation in the rural sector yielded a 10% increase in productivity in several regions. This remarkable leap highlights the importance of cultivating and promoting innovative […]
The Brazilian Confederation of Agriculture and Livestock (CNA) asserts that agriculture and livestock must be recognized as part of the global solution to ensure world food and energy security through actions and technologies that contribute to emitting less greenhouse gases (GHG) and mitigating the effects of climate change. These were the ideas developed in a […]
Nestled within the enchanting landscapes of the Brazilian South and Southeast regions, a culinary revolution is quietly unfolding. These regions, distinguished by their unique blend of low temperatures at altitudes soaring above a thousand meters above sea level, provide the perfect canvas for growing olives. Mediterranean Heritage Introduced to Brazilian shores in the 19th century, […]
Brazilian beekeeper Osvaldo Souza Santos, 54, saw his relationship with the environment change when he started working with bees. Born in the countryside, he worked with his parents until he was 22 and soon discovered a passion for beekeeping. “I initially assisted a beekeeper friend and soon became fascinated by it. Despite initial setbacks with […]
Brazil plays an important role in the mission to guarantee food security and a sustainable future for the planet. It is this relevance that has brought important players in Brazilian agribusiness to Rome for the World Food Forum events. This year, the theme of the event is “Agrifood system transformation accelerates climate action.” The focus […]
The social isolation imposed by the COVID-19 pandemic has greatly impacted people’s routines in every corner of the world, promoting practices that had been a reality for just a few people, such as remote working and online shopping. After the health crisis’ peak, we see people gradually return to offices, but e-commerce continues to increase. […]
In September, Brazilian farmers made history at the latest edition of the World Cheese and Dairy Products Championship in Tours (Mondial du Fromage et des Produits Laitiers Tours), held in France. A group of 250 judges analyzed 1,640 cheeses; Brazil produces 288 of them in 12 states. Brazilian cheeses won 84 medals in all, of […]
October 1st is International Coffee Day. In Brazil, this date means a lot. Each Brazilian coffee bean carries centuries of history and culture. It was through coffee cultivation and production that Brazil developed into the nation it is today. And it’s not by chance that the country is still the world’s largest coffee producer and […]