Under a greenhouse measuring 1 thousand square meters located on a farm in Apucarana, in the Northwest of Paraná state, there are eight tanks with a joint capacity of 600 cubic meters of water. In these reservoirs Flávio Cesar Urizzi, from SJ Fish, has been growing tilapia juveniles (the stage after the fish is fully […]
Felipe Sampaio is a Brazilian farmer from the Paraíba state, Northeast Brazil, who has always been interested in living in the countryside. When he started working, he went to a big city; eventually, for personal reasons, he had to go back to live with his family on a farm. The solution was to produce seafood. […]
The Brazilian coast has over 7,000 kilometers. The seaside represents an internationally recognized tropical culture, with beaches, fish, and great seafood. What the world is beginning to discover, however, is that this tropical agriculture is also in the hinterlands. Young farmers keep the freshwater fish tradition alive, adding technology and innovation to reach more consumers […]
One day, Édson Henrique do Amaral told his friends he wanted to invest in fish production on his farm, in Paraná, a state in Southern Brazil. They all laughed. The city he lives in is known for its cold weather, and they thought this aspect was incompatible with traditional fish farming. After studying hard, Édson […]
From March 28 to April 1, the Brazilian Confederation of Agriculture and Livestock (CNA) and the Mato Grosso State Federation of Agriculture and Livestock (FAMATO) will promote, in Mato Grosso, the 7th edition of the AgroBrazil Exchange Program. During the program, which will last five days, representatives of 11 embassies in Brazil will learn about […]