Tag: Agro BR project

Representatives from 20 embassies in Brazil attended the “DAB & CNA Dialogue” on Tuesday, April 16. The event was organized by the Brazilian Confederation of Agriculture and Livestock (CNA) to show the institutional work of the CNA/SENAR System. Agricultural attachés from the Diplomats of Agriculture in Brazil (DAB) group were allowed to learn about the […]

For most of the world, tapioca is simply any flour made from cassava starch, consumed as white flour, flakes, or pearls. In Brazil, it is our gluten-free “crèpe” that can have different fillings. Rich in iron, tapioca can be prepared with just butter (from the sertão/land/bottle) and/or with fresh grated coconut and/or cheese (especially curd […]