08/18/2023

Forest conservation multiplies açaí productivity, study shows

A pioneering study led in the Amazon reveals that the presence of native vegetation near açaí crops on solid ground can increase productivity up to five times compared to areas without forests. Published in the “Journal of Applied Ecology” in July, the research highlights the importance of integrated crop pollination, showing that forest conservation is […]

07/12/2023

Brazilian watermelons: conquering international markets with sustainable flavor

Brazil is the third largest world producer of fruits, and its fresh, traceable, and sustainable products are reaching further than ever. Brazilian farmers are making strides in seeing the diversity of their fruits conquer the world. One example is Flor de Goiás [Flower from Goiás], a family-run business in the state of Goiás in mid-western […]

07/05/2023

The incredible ways Brazilian agribusiness powers sustainable growth

The Brazilian agricultural sector is well-known for its crucial role in food production, providing enough food to feed over 1.9 billion people every year. But its contribution to society goes far beyond that. In this article, we’ll examine how Brazilian agribusiness positively impacts sustainability, diversifies the energy mix, produces fibers, artifacts, and sustainable fuels, and […]

07/03/2023

CNA and diplomats discuss the Rural Environmental Registry

On Thursday (June 29), CNA held a meeting with members of foreign embassies, who are part of the group Diplomats of Brazilian Agriculture (DAB), to discuss the Rural Environmental Registry (CAR) and its role in complying with the Brazilian Forest Code. This year’s second meeting was held at CNA’s headquarters in Brasilia. It was attended […]

04/12/2023

Maciel Silva: “Growing green: how Brazil’s agriculture sector is making strides in sustainability‌”

The Brazilian Forest Code is widely considered to be one of the world’s most strict environmental laws, owing to its requirement for legal reserves and permanent preservation areas. The Rural Environmental Registry (CAR) is a database that contains information on rural properties and their environmental assets, such as forests, wetlands, and water sources. Through CAR, […]

03/10/2023

Women in agriculture: sustainability and animal welfare

Year after year, Brazilian agriculture sees an increase in the participation of women, whether as specialists, producers, or entrepreneurs. The success story of Amália Sechis is not only inspiring but also evidence that women’s participation in the field is a positive addition. Amália is a founding partner of Beef Passion, a producer of Angus and […]

02/13/2023

Sustainability and terroir: exploring the booming Brazilian wine market

Development of new grape species, ecotourism, registered Geographic Indications (GIs), and many awards around the world. Wine lovers looking for novelties in the wine world are lucky to count on Brazilian producers, who each year present a diverse identity, a remarkable aspect of the country’s agriculture. The Brazilian wine market has been undergoing significant growth […]

02/10/2023

Young Brazilian leader represents Brazil at Global Forum for Food and Agriculture

A member of the CNA Youth Program’s fourth edition, Quésia Sá Pavão, from Pará state, represented Brazil in the Global Forum for Food and Agriculture (GFFA), broadcast from Berlin, Germany, at the end of January. At the event, Quésia presented the statement: “Change of Food Systems: A global response to multiple crises,” along with 20 […]

01/27/2023

Brazilian farmers show sustainable products in Germany

Brazilian rural entrepreneurs are attending International Green Week, a sustainable food fair, from January 20 to 29, in Berlin, Germany. The participation of Brazilian producers is the result of a partnership between the Brazilian Confederation of Agriculture and Livestock (CNA) and Apex. Rodrigo da Matta, the Commercial Promotion Coordinator at CNA, says Green Week focuses […]

09/09/2022

Find out about the Amazon products that are grown sustainably

The Amazon is one of the greatest natural assets of Brazil and the world. The Amazon rainforest is rich in biodiversity and is crucial for Brazil to achieve climate neutrality, impacting the world. Preserving the Amazon biome and respecting its biodiversity also means valuing products aligned with forest conservation. Last month, APEX-Brasil (the Brazilian Exportation Promoting Agency) […]

05/18/2022

Innovation promotes sustainable and productive fish farming in Brazil

One day, Édson Henrique do Amaral told his friends he wanted to invest in fish production on his farm, in Paraná, a state in Southern Brazil. They all laughed. The city he lives in is known for its cold weather, and they thought this aspect was incompatible with traditional fish farming. After studying hard, Édson […]